FDA Releases the Food Traceability Final Rule
The Food & Drug Administration released the Food Traceability Final Rule on November 17, 2022. The Rule requires covered companies to maintain records …
Food Safety & Processing
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Extension Education Minor Provides a Pathway to Career Success
NC State University’s Extension Education minor has grown to a record-setting 29 students, increasing from just 2 students in …
Save the Date! Food Safety and Defense Task Force Conference
The 2023 Annual Conference for the North Carolina Governor’s Food Safety and Defense Task Force will be on Wednesday, May 10, 2023. This …
Sesame Officially Joins the List of U.S. Major Food Allergens
Packaged foods containing ingredients from major food allergens must be clearly listed on the label to help protect consumers. …
FDA Virtual Listening Session
Ingredient approval can be a very confusing process for animal food. There are several avenues that can be considered …
Respond Now to the 2022 Census of Agriculture
The Census of Agriculture is a complete count of U.S. farms and ranches and the people who operate them. …
Be a Hunger Hero: North Carolina Youth Institute
All high school youth are invited to join us for the 2023 North Carolina Youth Institute, a program that provides …
Intro to Consumer Packaged Goods: How to Start a Food Business
Piedmont Food Processing Center, located in Hillsborough, NC, is offering an Online course over Zoom for those interested in …
Ei4f Holiday Schedule
We will be slow to respond as the lab is closed in conjunction with the university closing from Wednesday, …
FDA Food Facility Registration Renewal, Are You Ready?
Find more detailed information on our FDA Food Facility Registration & Renewal publication. FDA Registration Renewal, coming due soon! As of …
October USDA Webinars About Insurance for Small Diversified Farms
Join the USDA Risk Management Agency (RMA) for virtual workshops covering the ins and outs of the Whole Farm …
2022 Biennial Food Facility Registration Renewal
It’s that time again! Every 2 years (on even numbered years), food facilities are required to renew their facility …
FDA Proposes Updated Definition of ‘Healthy’ Claim on Food Packages
The Food and Drug Administration proposed updated criteria for labeling foods with the nutrient content claim “healthy” on their packaging. …
2022 Produce Safety Professionals Conference
The North Carolina Fresh Produce Safety Task Force announces, this one-day conference to expand your knowledge on the importance …
FDA FSMA Preventative Controls Qualified Individual (PCQI) Training Opportunity
PCQI training is an excellent way to ensure compliance with 21 CFR 117.4 (b)(1). This course will be offered as …
Upcoming Preventive Controls Qualified Individual (PCQI) Training
Are you, or your employees looking for Preventive Controls training? The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls …
FDA Offers Webinar on Food Facility Registration, Renewal and Unique Facility Identifiers
The FDA will present a webinar for stakeholders on August 11, 2022, at 1:00 p.m. EST, to discuss Food …
FDA Webinar for Food Facility Registration and Unique Facility Identifiers
ATTN Food Facilities! Sign Up Today for a Webinar on How to Register or Renew with the FDA! The U.S. Food …
Meat Bird Production Workshop
There will be a Meat Bird Production Workshop for Beginners at NC A&T University Farm Pavilion at 3020 McConnell …
Pollinator Photography Contest Sponsored by NC Community Garden Partners and NC A&T University
Thank you to everyone that participated in the “Hatch Butterflies” program when 4-H Embryology took a break due to …
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Recent Publications related to Food Safety & Processing
Insurance Coverage Options for Fresh Produce Growers
This publication provides information to help produce growers understand the variety of insurance coverage or …
4 days ago — Food Safety
Direct to Food Bank and Food Pantry Donations
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
1/12/23 — Local Foods
Food Labeling: FDA Exemptions for Small Business
This factsheet explains the nutrition labeling requirements small businesses are exempt from.
1/11/23
I Want to Sell Food in a Retail Market...Now What?
This factsheet describes the regulatory requirements that must be met when starting a new food …
1/5/23
Farm to Food Bank Resource Guide for North Carolina Cooperative Extension
This publication provides information and success stories related to food banks, food pantries, food donation …
12/16/22 — Local Foods
Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
12/16/22 — Local Foods
Forage Economics
This 8-page publication will help producers make decisions about growing or buying forage, and about …
12/15/22
How Animal Food Facilities Can Prepare for Regulatory Inspections
Though they can be a source of worry, the fact of the matter is that …
12/9/22