
2020-2025 Dietary Guidelines for Americans
Written by Dr. Lindsey Haynes-Maslow and Catherine Hill “Make every bite count” is the theme of the newly released 2020-2025 …
Due to COVID-19, beginning 3/31/20, our office will be closed to the public *except by appointment only*. All classes & meetings are cancelled until further notice. Please contact our office by emailing our individual staff members, or by calling. Please see Meet our Staff for contact information
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
Written by Dr. Lindsey Haynes-Maslow and Catherine Hill “Make every bite count” is the theme of the newly released 2020-2025 …
Please fill out our Client Address and Information Form and choose the program areas that you would like to …
As if Asian giant hornets weren’t enough, this year also saw media attention on a lesser-known, but bizarre, group …
I have long known that Chatham County is a special place with an amazing community of creative, passionate people …
Lee County’s local food landscape is growing. Agents across program areas in the County Extension Office provide support and …
Check out this 15-minute video introduction to many of the great therapeutic Horticulture programs across the state of North …
The All In For Citrus Podcast posted on October 23, 2020, includes an interview with FoodCoVNET collaborator Dr. Michelle …
North Carolina State University experts will lead a national project for COVID-19 research and outreach to the food sector …
Do you like word search games? Own a septic system? Have wet areas on your property? Curious about wind …
Help us celebrate NC Crunch Day by biting into an apple with us tomorrow. Every year the Farm to …
Many families look forward to gathering for traditional holiday celebrations every year. This year, however, requires extra caution. COVID-19 …
This infosheet details the most current information related to SARS-CoV-2 transmission in food settings including person-to-person and fomites as …
Food Safety Talk is a podcast from FoodCoVNET’s Dr. Ben Chapman and Dr. Don Schaffner. All episodes can be …
The kids are begging to partake in one of their favorite holiday traditions of the year – trick-or-treating. But …
Per- and polyfluoroalkyl substances (PFAS) are a specific group or category of man-made chemicals that includes PFOA, PFOS, GenX, …
One of my favorite childhood movies was Heidi. There are many versions but I’ve only seen the one made …
CENSUS 2020 DEADLINE is September 30, 2020 Census 2020 is important to our county, our state, and to everyone! Census 2020 Picture We …
A program of Garden fun for your family delivered to your door from North Carolina 4-H and the JC …
I hold cloudy memories of the 1970s. I remember that decade being aesthetically challenged, but what I most clearly …
2020 has been a difficult year but in every tragedy, there is triumph. The USDA has decided to increase …
A Farmers’ Market Tour is a great way to introduce your program participants to an …
This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
This factsheet describes how to safely thaw frozen foods.
Do you have sweetpotatoes that have been gleaned that you plan on using or donating? …
Gardens bring communities together. Not only are community gardens a good way to get more …
As public parks and recreation facilities are increasingly positioned as health resources, greater demands for …
Right at your doorstep may be many of the answers to the social, educational, and …